Shun Cheong Restaurant

Egg rolls were okay, but other than that probably some of the worst Chinese food I've had. Under sauced, under seasoned, pork fried rice hardly any pork and with no broccoli onion etc. Wish I had read some of the reviews before coming here.

The moment you walk in, you know you won’t be disappointed. Atmosphere is so classic—the signage, the decor. The people who work here are so nice, which is something a lot of people take for granted. Genuinely, they’re kind and good people. And the food is great. Good quality, and the portion sizes are easily the best around. All around, best Chinese restaurant in the area.

I ordered Two General Tso's chicken, I got only one, the chicken was missing, each piece of what ever it was had NO flavor, and chicken was missing, really over cooked. This place has gone DOWN HILL, Worst Chinese restaurant in the area. The Pork fried rice was YELLOW, I found one tiny piece of onion, no sprouts, no onion, no flavor. I also ordered the Large Chicken Fingers, again it was over cooked, to the color of brown, hard, and there was only a tiny piece of chicken, the chicken is tiny and the batter was hard, never had a Golden chicken finger that I had to cut with a knife. I will never go there again, and if you do go there, look at what the give you before you leave the place, you most likly will not like what you are looking at.

Awful with a capital A. This has sadly gone down hill quite a bit. Food has gotten expensive and dropped in quality. If you want soy sauce it’s a dollar now and sweet and sour.

I went here yesterday and received not fully cooked and unhealthy looking chicken.