Paia Fish Market Waikiki

We decided to try this place because there’s a line outside ( good eats ) but it’s a little misleading .. you stand outside to get into the building line because there’s a maximum amount of people but it’s go to the window, order your food self serve your drink self your to go boxes.. Kind of felt like McDonald’s where you get a number and they bring your food out to the table after you order at the counter. A basic place for fast food seafood for less than an arm and a leg like most places near the beach. The “Seafood Pasta” had a few pieces of shrimp and more chicken than seafood in a sauce that kind of reminded us of the “sandy Beach “ a little gritty but edible with linguine. The Hamburger was as expected from a quick eat joint, frozen Sam’s Club patty with their signature salad ch

Food: I ordered the sautéed mahi-mahi with fries. The fish was cooked perfectly: moist, flaky, and well seasoned and the fries were hot and perfectly salted. The coleslaw was a pleasant surprise; it had a creamy, slightly apple-forward flavor that worked really well with the dish. Everything tasted fresh and thoughtfully prepared. My only drawback is the portion size. For a $25 plate with no drink included, the overall serving felt pretty small. Service: Service was efficient but lacked warmth. The staff seemed pretty burnt out and not especially happy to be there, which showed in the interactions. Nothing was outright bad, just very transactional. If the service were a bit more enthusiastic and welcoming, this would easily be a five-star experience. Ambiance: The space has a casual, ind

We first had Paia Fish Market in Maui and it completely stuck in our minds, so we had to have it again while in Waikiki. The fish is absolutely amazing. We both ordered the mahi mahi, I had mine with garlic butter and my husband had his Cajun style. Both were incredibly fresh, flavorful, and perfectly cooked. You can really taste the quality of the fish. That said, I do feel it’s a bit overpriced for what it is. Delicious, yes, but definitely on the pricier side. Overall, still so good and worth it if you’re craving really well prepared, fresh fish.

We dined at this restaurant during our trip to Hawaii, and it truly exceeded every expectation we had. The seafood was unbelievably fresh and full of flavor — from start to finish, every dish felt like a highlight on its own. Honestly, I can’t even choose a favorite because everything we ordered was outstanding in its own way. The presentation, the balance of flavors, and the quality of the ingredients were all exceptional. You can really tell how much care and skill goes into each plate. The atmosphere was warm and inviting, and the staff were friendly, attentive, and incredibly knowledgeable about the menu, which made the experience even better. Overall, this was one of the best seafood meals we’ve ever had, and easily one of the highlights of our Hawaii trip. If you love fresh, beauti

The first line starts on Kuhio Ave and leads up to the stairs. There is a second line which starts inside the restaurant. You may assume 45min wait if you’re starting from Kuhio Ave. This was my second visit. I got mahi mahi cajun style with cajun rice. My wife got the prawns quesadilla. The fish was an 8 oz fillet - beautifully char broiled with spicy tangy cajun seasoning. This is the best fish dish I’ve had in my life - and miles ahead of every bite I’ve had on the island. I run out of superlatives every-time I eat here. The prawns were immaculate and my wife thoroughly enjoyed it. They were so smoky and paired well with cheese! We also got a seasonal beer and island ginger beer. Both the drinks were bright and fresh. This place should be on top of your list if you’re in Oahu.