Mado Restaurant

Very delicious food and great staff. We tried their fried zucchini, lamb ravioli And their ground beef pide.

Baris was an amazing waiter. Super attentive and very kind. He recommended certain plates and was very sweet. The food was absolutely delicious and the plate I ordered was the best seasoned chicken I’ve had in so long. The dessert was also very good. We had knafeh and the flavor was so rich and crispy. My dads lamb was very soft and flavorful (he’s very picky) so I would really recommend this spot :)

To put things in perspective, I have taken friends and family to restaurants all around New York City, and this is still their favorite (and mine too!). The atmosphere isn’t fancy or overdone, but it’s clean and supported by wonderful service and outstanding food. From the unique pita to the freshest, high-quality ingredients, you won’t be disappointed! Fan favorite: chicken shish-kabob

The food, atmosphere and service was exceptional. Andy is an amazing manager and Garbis is a great waiter. very professional and thoughtful service. we have a wonderful experience every time especially thanks to Andy. highly recommend Mado.

Great little spot with a warm, welcoming atmosphere. The food was fresh, flavorful, and well presented. Service was friendly and attentive without being rushed. Portions were generous and prices were fair. Definitely a place I’d come back to and recommend to friends.