Isla Chibugan

Ohhhhh my god the BBQ Liempo plate was as good as my mom’s and she’d beat me if I said this. The Liempo was the best I’ve ever had, if you order at other filipino restos it’s limp and sad but this is slightly crispy and SOOOO FLAVORFUL. We got it with the pancit and the pancit had chicharron on it come onnnn. One of the best meals we had in Hawaii. Life hack: get the 4 for a dollar calamansi from the fruit market across to put on the pancit for maximum big back

We’re visiting from Seattle. Thought we’d try the food trucks. Really good Filipino food. Wife had the pansit, I had the combo adobo, pansit & rice plate. Both delicious!

I tried the Garlic Chicken Bun and it was NOT MY THING. Soft and sweet. The Lumpia and Lechon are way better! Crispy, crunchy, light and fresh! The pork adobo is nice too, but the lechon is better. Definitely get that!

Yo, I had the chicken inasal and it was bomb. Unexpectedly, my eyes lit up at the first bite because the flavor was so good. I was also going to order turon, but they ran out. The only negative, which is out of their control, was that the food truck park itself can be a lot more cleaner and well maintained. There’s dry bird poop all over the tables and garbage cans. And dirty napkins and other things all over the floor. The pebble floor is also poorly accessible to some. I had a stroller with my toddler in it, and it was hard to move that stroller across the pebble floor. I also saw another lady in an electric scooter, and can see that she had some challenges moving around as well. The environment is pretty neglected and not thoughtful of accessibility concerns.

I was excited to try this food truck since Filipino food is delicious. The food here is alright, but it was a tad overpriced for what and how much you get. Also, I was confused.. how can you serve lechon without Mang Tomas? IYKYK