Fête

Fête was fantastic. My wife, some friends, and I loved everything about the evening-the warm, welcoming service, lively ambience, and excellent food. The Chicken Liver Mousse was smooth and rich, perfectly balanced by the sour cherry red onion marmalade and pickled okra. The Fête Spreads were perfect for sharing, and the Steak Tartare was a standout-beautifully prepared with bold, balanced flavors. The Koji-Brined Ludovico Chicken was juicy and memorable, finished with a rich mushroom sourdough cream sauce. I also had the night’s special lasagna, which was outstanding-comforting, flavorful, and clearly made with care. Thoughtful, delicious, and welcoming-Fête is a must-visit and a place we’ll happily return to.

On Monday, March 2, 2026, while attending a conference in Hawaii, I had the absolute pleasure of dining at Fête — and what an unforgettable experience it was. Though the restaurant offers an intimate setting, it is exceptionally well-organized and beautifully managed. The space was vibrant and filled with enthusiastic, food-loving patrons — a clear sign that something special was happening in that kitchen. I strongly recommend making reservations, as the restaurant was bustling throughout the evening. When we arrived, we realized our reservation was scheduled for an hour later than we anticipated. The owner, Chuck, graciously accommodated us and offered several seating options without hesitation. His hospitality immediately set the tone for the evening. He visited our table several times,

We got a reservation a few days before and it was the best decision of our whole trip. Our waiter explained all the dishes and specials. I enjoyed the whole experience here, the drinks were fun but not over the top, we got the bread and spreads appetizer which was playful and complementary, the star of the show was our dinner! Our waiter recommended the in house made pasta which was tender and chewy! The fish was outstanding and wrapped in prosciutto accompanied by some damn good potatoes. We ended w a scoop of sorbet, I think it was raspberry rose. 11/10! Oh and parking was easy on the street.

My husband and I went to Fête for lunch. We had a reservation for 2:30, but it wasn't too busy then. We were seated pretty quickly. The place has a cute, cozy vibe. The menu is pretty straightforward. We started out with cocktails—both the Kunia Old Fashioned and the Spicy Kitty were really tasty! For our entree, we shared the Korean chicken sandwich with fries. It was super hot and fresh when it came out. We finished our lunch with the delicious Olive Oil Cake. We enjoyed our dining experience here! If you're in the area, definitely check it out!

Enjoyed a late lunch at 2:00 amd loved that it was less crowded. Service at Fete is always excellent and loved our table by the wall as more private. The best grilled cheese sandwich ever! The onions and beef au jus were perfect blend of flavors. Fete always has a different take on their food and the Ono fish sandwich as well was delicious. Portions are generous as are the wine by the glass servings. I usually like crispy fries but Fetes larger fries were tasty.