Coastal Vegan Grill

Stopped by Coastal Vegan Grill on a port day while traveling on a cruise. After being on a ship for a couple of days that lacked proper vegan dessert, it was a treat to visit a local vegan business that offered an abundance of delicious cake. I opted for a vanilla cake topped with golden Oreo crumble. Very tasty! The serving size was perfect. 😊 I also ordered the Tunahh Salad on rye - hearty and generously filled with a jackfruit based “tuna” salad. A welcome change from the usual chickpea based versions served at most vegan restaurants. My partner opted for the Italian Hoagie which he very much enjoyed. Most importantly, Sandra and Amy (sp?) we’re so kind and welcoming. We had a nice time chatting with them. You can tell they take great pride in the food that they serve. 🫶

This place is AMAZING. I love the unique offers, like the homemade cream cheese that BLEW me away.. most vegan cream cheese is just blah or not good. I tried several flavors and they were all delicious. Portion size is also on point.. we left full lemme tell ya.. I got the BBQ jackfruit sandwhich with the loopy sauce and it was so good, so big, I ate it with a fork LOL. My husband got the Korean tacos and he loved them, he loves spicy. The potato salad also delicious. We love the cake and the cookie sandwiches too. It was kind of a splurge, but you just want to buy everything up in here 😅.

Food made at the time of the order! Philly mushroom sub and tuna salad sandwich was huge and so delicious!!! The chocolate Cherry cake is amazing! There is plenty of space available in the back! Staff were super friendly! Huge menu, so many options I’ll definitely go back!! I highly recommend it!!

My family stopped by on a recent vacation and absolutely loved this restaurant! Even my son, who is very particular about his mac'n'cheese, devoured his bowl of cheezy goodness. Everything is made fresh from scratch. We tried delicious cookies, mac'n'cheese, the warm pretzel with cheese, the spicy Japanese katsu curry, and my husband had one of the sandwiches (but I was so enamored with my bowl of ramen that I can't remember which one and he ate it so quickly that I only got a taste before it was gone). The staff is the friendliest and most helpful in their suggestions and lets you try tastes. When they learned our family dog was in the car, they warmly welcomed her in, gave her love and pets, and even made her her very own turkey and cheese sandwich! They brought her a water bowl, as well

We ate here 2 weeks in a row. The first week we were really happy and enjoyed all of our food, especially the desserts. The second week was more disappointing. We ordered different things and it tasted mediocre. I can make Gardein and Impossible at home - when sandwiches are a big part of the menu the “meat” should be house made - especially for $15-$20 a sandwich. The most disappointing thing was that we liked the chocolate cake so much the previous week that we ordered 4 slices to go. We drove 45 minutes back to Orlando and when we went to eat our cake we realized they all had started to mold. There was no date on the cake and it was not refrigerated at the restaurant. With the Florida humidity I think the desserts should be handled differently. It didn’t feel great throwing away $20 wor