15 Church

We had such a great experience at 15 Church! Our waitress was absolutely amazing. You can tell she really knows what she’s doing and has a lot of experience. She was funny, super attentive, and provided exceptional service from start to finish. Her presentation was on point, she was thorough without being overwhelming, and just genuinely friendly the entire time. I’m not 100% sure of her name, but I think she said Susan? Either way, she was incredible. She also took some amazing photos for us and herself 😂❤️ The food was just as amazing as the service. Thank you for such a great night out! My mother had a great birthday!

The scallop risotto was the best meal I have ever eaten!! Incredible. Really enjoyed the steak and focaccia as well. Everything was so mouthwatering and delicious. Incredible meal and experience and will certainly be back.

Where to begin? The service was polite and friendly, with attentive staff who were genuine. Our server was at our table like a mind-reader, and vanished to let us enjoy our meal. The food was phenomenal. The best oysters we've had (and we've had them all throughout the east coast), and the sashimi special was, in my wife's words "a flavor bomb". Her sea bass was delicate and rich, my yakisoba with crispy pork and shrimp was a challenge to stop eating. The cocktails were crafted by skilled bartenders, and were refreshing. My absinthe apertife was perfect. Although nothing about this venue is "cheap", it is absolutely worth every penny. We'll be back.

Amazing service. Down to Earth yet professional staff. Knowledgeable about the menu and specials. Gave great recommendations for food and drinks. Wasn't overcrowded or loud (Covered Patio). Killer ambiance. Some of the most delicious food I've ever eaten. The Sea Bass, Pork Chop Special, and the Bratwurst were truly outstanding! Amazing experience! Strong recommend. 9.6/10

Cocktails: Blood orange margarita & Burke's lemonade (tasty & strong) Small plates: Cantonese Squid & Wedge (both were delicious and the blue cheese on the wedge was addictive) Entrees: Sea Bass & Street Noodles (beautiful presentation, perfectly cooked & delicious) Dessert: Espresso martinis (always pleases)