Vigneto Cafe

firstly the good. great friendly and accommodating service and a comfortable and welcoming atmosphere. we enjoyed our visit. generous portions of food and drinks at a reasonable price. i had the smoked pork chop which was good. the wife ordered the eggplant parm which was bready, stale and looked old and was sent back. instead she ordered a pizza, which had a great crust but with underseasoned tasteless toppings. "Every dish is made from scratch using fresh, locally sourced ingredients." says the website and i would say that's true for some, but not all of the menu... Perhaps we visited on the chef's night off?

My daughter wanted to try some place new for her birthday so I sent her a few to choose from and she chose this.The atmosphere is very chill and comfortable. The wine list had some great choices as did the beer and cocktail menu. We got the fried calamari which was nice and crisp and tender. My daughter got the mozzarella sticks and the cheese stretch was perfect. My husband ordered the chicken rolletini and enjoyed it. Two chicken breast and a good amount of pasta was plenty and had leftovers. I got the fettuccine ala vigneto....it was so good. The shrimp was cooked perfectly and I had plenty for leftovers. My daughter had the carbonara. She doesn't eat a lot but she was able to polish off quite a bit of this dish. The service was awesome (the owners?) and very welcoming. Will definitely

The service was great; the host was very attentive. The food was also delicious. We ordered the cheese ravioli, ribeye steak, chicken wings, pollo portobello and eggplant rolletine. I highly recommend the cheese ravioli and the ribeye steak. For dessert we had canollini and lava cake which were pretty good as well. Everything was delicious.

I've been coming here for almost 10 years now and, I must say, the food has definitely improved over time. Very nice, relaxing atmosphere, friendly and accommodating staff, and they make a great espresso martini.

We had just finished walking the walkway over the Hudson River Bridge when we found ourselves at Vigneto Cafe. Our server was very friendly and treated us as if we were regulars-though it was our first time dining there. We chose to eat here for the restaurant's vegetarian options. Huz had the Vigneto Eggplant, and I had the Tribeca Pizza. Delicious.