The Spinning Forchetta

One of my favorite places. The best Chicken Marsala dish ever. Never had a bad meal there. Super consistent. Located on the golf course. Lots of free parking. They are first come first served. However the restaurant has lots of seating so we have never waited more than 5 minutes. Kids love it too. Grandsons are 6 and 8 and ate every bite. They loved the Fettuccine and the cheese sticks. Photos are of the different dishes we had tonight. Chicken Marsala, Fettuccine, Manicotti, Minestrone soup and salad. Again, a can’t miss dinner location. Don’t forget the Cannolis. They are excellent.

I’ve been going here since I was a baby, literally. I remember when they used to be located across from Harley-Davidson in Fairfield. They then moved down the road, and then to Middletown. The owners are amazing! The food is amazing! The service is amazing too! I wish it was closer, as I would go more frequently. They have the best lasagna ever! The prices are good too. George and Layla are the best!

The waitress did an excellent job.Overall the food was decent. A solid 4 out of 5. I ordered the spaghetti and meatballs. The meatballs didn't seem as fresh as I'd prefer(possibly frozen and reheated?). The salad was excellent. Would I go back? Possibly.

This was our first time visiting this restaurant. Food was good. Our waitress was awesome. However, the atmosphere, including other staff members & other customers dining in at the same time, seemed to be a bit rude. We received dirty looks from customers & from some of the staff. My husband wanted to try this place for his birthday dinner & as soon as we walked in we felt judged & unwelcome by customers & some staff members. But our waitress was amazing & treated us with kindness.

We went to The Spinning Forchetta to celebrate a birthday. Good choice. We made reservations for 5:30 pm, arrived a little early -- which was good -- and right after we were seated a line was forming at the door, and the dining room was completely full 10 minutes later. So, I would advise reservations! The atmosphere was understated old world Italian, with just a few well-placed pictures and pieces of decor, and not that "in-your-face" gaudy, trite decoration you see all too often. Seating was mixed, with various sized tables and booths, and the dining room was a very comfortable space. We ordered fried calamari and cheese sticks for appetizers. Both were crispy, well-seasoned, and not greasy. Both came out sizzling hot. I ordered veal parmigiana, which came with a side of angel hair p