The Slogar

Thank goodness I was with good people to make the experience but the food and service was lame. I was with 12 people. We all paid a lot and they denied giving us more refills. I don’t eat meat and got the sides only and they didn’t give me refills. I paid so much for eating like a bird. The food isn’t even good. The cottage cheese and chutney I was cool with but seriously I’m upset that they are a “buffet” and didn’t refill when we ate everything and asked for more. Don’t go here not worth it. All of us were pretty dissatisfied. Also when we are spending $500 on chicken Atleast my friends should be able to ask for a few more pieces. Also yall are so defensive with reviews. Take yourself off google reviews if you can’t take the heat of what yall did. You seem to not value your customers ins

First time here, stop in the parlor since I was traveling alone. The salad is probably the best part. I was able to order just two pieces of chicken off the parlor menu. Ask the waiter for dark chicken. You basically told me you get what you got in so many terms. Not rude how to cook puts what's available. Of course I got it dried out piece of chicken breast. I got some old school. When the guests ask for something usually you get it. Ask for no creamed corn. Came on the plate. Waders have mentioned half an ice cream sandwich which I had to ask for at the end. So overall blah.

The food was wonderful! Unlimited appetizers (salad, cottage cheese which pairs with a tomato chutney, and coleslaw) are brought to every table. Ribeyes were perfectly cooked and delicious! Unlimited sides with those (mashed potatoes, gravy, & cream corn). Dessert is an ice cream sandwich, which I would only give a 3/5. The restaurant was a little on the cool side, so I kept my coat on. Definitely make a reservation in advance! I've been here a few times over the last decade, and it's always been great!

This place is great. The reservation is a must. The dinner is all you can eat sides and appetizers, but you must buy a protein from the available options. We bought the sampler platter and ohh my it was a ton of food for 2 people and 1 kids. We had two kids so needed to get one more kids meal. The food was excellent. The service was also very good, but for the price it better be expected. The fried chicken that is famous is absolutely worth it. It was spiced perfectly, very moist, and flavorful. The mashed potatoes and gravy side were also very good and I'd recommend it. The steak was ordered medium but came medium rare, luckily I like it like that too, but wife prefers it a bit more cooked. Besides the collard greens that my family doesn't like, there really isn't anything we did not lik

Kim is literally the best bartender anyone could ask for. So friendly, and an artist when it comes to making drinks. Not to mention, the service in general from all the staff, and the food is absolutely fantastic. This might be one of the best food/cocktail spots in all of Crested Butte. Highly Recommend checking out. Try the Chicken Sandwich or the Ribeye steak