The Alley

The wings and service were great. We went two nights in a row since there at NOT many options to eat in this town. We went on buffet night also, but did not partake in the food. I had a macaroni dish that was decent, but needed more seasoning. Jody had a ceasar salad with plenty of chicken. Service was good and the karake the first night was entertaining.

My husband and I have been traveling from St. Louis to the Up. In the last 8 days we have everything from fast food to restaurants. Tonight we were completely blown away. The was absolutely incredible amazing I had the buffalo chicken mac and cheese my husband had Caesar salad Wisco Frisco burger it was cooked perfect. We were so full it was hard to stop. We have all been there, where the food is good you don’t want to stop but you stomach is like please no more. Delivery so to our room not the front desk. He was extremely nice well mannered and polite. People like him just don’t exist anymore. Trust me, I have 2 business of my own.They told us 45-1 hour for delivery but he was he way before that. Food was hot felt like it just came out of the kitchen. Prices oh my god, are normal p

The atmosphere is old fashioned laid back. The Nitro Luna Coffee Stout is smooth with an umami character. (A.k.a. I liked it a lot). The "Cook Out" Mac & cheese has bratwurst, sauerkraut, Ellsworth cheese and it YUMMY good (don't judge ... Eat it). Chicken wings are perfectly prepared with lots of sauce choices!

I will start with the staff we’re friendly. When we got there we ordered our drinks and then were told it would be about 30 mins for our food as the kitchen was behind. We were understanding and that was fine. Our server didn’t check in and then when she did she forgot to return with drinks. Totally understand though as I think she was the only one serving. Our food took closer to an hour to actually get and didn’t all come out together (I always feel bad eating when my family doesn’t have theirs yet). The food was good, I would describe as priced higher than expected for the food options. It’s a cool place inside and the food tasted good. Overall it was an ok experience as we weren’t in a rush.

This is a really cool building, great atmosphere. Both with the decor and how the building is laid out. I was disappointed with the food. My fried fish was dark brown, over cooked. It was so crispy it was hard to eat. I'm not a fan of the pineapple coleslaw, the pineapple gives it a sour taste. The tarter sauce had no dill in it, as far as I could tell. It was all white and did not have much flavor. The portion of fish was smaller than I expected for $20. It was just one fillet. My service was slow.