Frankie's Pizza

The server was very sweet even though it was really busy. We loved the spicy cheese curds and the jumbo regular crust pizza was a good size for 2 people (with lots leftover). The atmosphere was straight forward and seemed family friendly but there was no changing table in the bathroom.

Frankie's pizza to me will always be the best place to get a classic midwest bar pie style pizza. They have many classic styles to try in a unique setting which I hope never changes. I recommend getting a pie with sauerkraut or trying their taco style with mild sauce base and doritio topping.

Frankie’s pizza was a treat indeed! What a great selection of specialty pizzas. We tried a big selection. We enjoyed the taco pie, the special, a Hawaiian, the garlic chicken plus a stuffed crust cheese pizza. They were all fabulous! The garlic chicken is very rich, though, so be aware of that. The taco pie was yummy any not spicy - it was “white folks” taco style. The special was very good; excellent sausage 😍 and canned mushrooms 😕. Omg - the pizza fries are KILLER! They have a great selection of beverages (Coke & Pepsi products!) including 1919 root beer. Our waitress was so sweet and full of energy despite the restaurant being absolutely slammed. The kitchen turned out our food despite having a full house. (We were a party of 9 and there was another party that size plus many other smal

The pizza is the best around!! We drive all the way from Hayward! We also bought a couple of their half baked pizzas to take home and put in the freezer to bake at home later. We LOVE the pizza and cheese curds. We’ll keep coming back!!

If you get this pizza to go- there’s a few options that aren’t too bad, but expensive, and will also leave you with a bellyache. Being a staple in the city for so many years, I think people eat here for nostalgic reasons, not for the dining experience. Dining in is atrocious-how about update your restaurant!? It’s dirty, smelly, and way too dim to be acceptable. The price per pizzas should pay for decent staff and a decent building. I’d rather eat a frozen pizza from any grocer store.