Skalka

Great spot for excellent food near the waterfront/Pike Place area. The self service kiosk was easy to navigate, and the food arrived fairly quickly. Ample seating on a weekday at lunchtime. The “bread boat” itself was outstanding. Delicious flavors (I got the stroganoff- lovely mushroomy/onion tasting) and the chewy bread crust was especially yummy. Great little gem of a restaurant that’s only slightly off the beaten path.

This was extremely good! Fresh, filling and fluffy bread filled with the tasty savory filling perfect for dipping! The only downside would be the actual size is rather small, so you might have to wait a little. The wait is worth it in my opinion!

I've never had Georgian food and I was a bit skeptical I'd like this place but I love me some cheese, butter, bread, and egg. I was pleasantly surprised! We got the original, chicken, and veggie bread boats to split. It's more than enough for four people and even the most hardened carb lovers. Very filling! It comes out a little hot and the original is my favorite but the rest has plenty of flavor and spice! If you enjoy cheese, egg, and bread you'll definitely like Skalka! 7/10⭐

I'd never had khachapuri before (nor any Georgian) food, but the pictures of these looked absolutely divine. I can confirm it lives up to the images An adjaruli khachapuri is a bread boat with a lot of cheese - that's then baked and an egg yolk and butter are added. If that sounds really good, you should know it tastes very good as well. After some internal debate, I got the spinach version. This is just a fantastic concept. The bread boat perfectly encapsulates everything, making it so easy to tear off a piece and dip it in the center. Because of how its baked perfectly, the internal area is neither too liquidy nor too hard; on the contrary, it's gooey and hot. At first, I was worried that tearing off a last-barrier piece would result in the cheese flowing onto the plate, but instead it

Georgian spot serving khachapuri (something like baked bread boats). The classic one is cheese, butter, and soft egg yolk, which is my favorite but also tried the veggie and beef-stroganoff options. The food is ideal for winter nights, the meal is hot and comforting, though a bit heavy for my taste. The atmosphere is very casual with limited seating, so takeout is an excellent option