Seasons of China

Order food to go. Beef Broccoli was not good at all. Had a horrible taste and broccoli was all white when i got home to eat and beef was so thinly sliced to appear like the was a large amount but was tasteless. Ordered boneless spare ribs no good same concept of legit shredding meat to make more out of order but was not good. Dry and hard. Chicken soup was decent for the noodles and broth but the chicken was not edible. Chewy and flavorless. Place has definitely when down hill no longer good food. Wings were okay but fries were not good. I got there early and saw them but the frozen store fries in to fryer couldnt even put salt on them before placing in box. And price is quite high for quality. Paid over 70$

Best Chinese I've had in a long time . Wonton soup was great. Fried pork dumplings were also great. Our new take out place !

Food: Best egg rolls in town. Or surrounding towns. Crispy hot and delicious, also fresh. Lo mein is great. Sesame chicken is yummy. Service: great Atmosphere: It’s more of a to go place. Food, again: It’s not dunked in “sauce” which I find 👍 nice.

Food is good, however, this place will charge 1.50$ to 5.00$ extra. On one occasion I went there and told them they charged too much and they corrected it but it has been happening every time I go there.

Worst Chinese food I’ve had in a while over cooked general tso chicken and egg rolls were mush definitely not worth 92 dollars