RAZZíS PIZZERíA GREENWOOD

I no longer live in the Seattle area so it's been over ten years since I've been to Razzi's. (That last trip they had just begun offering gluten-free bread and gave us a tour of their dedicated gluten-free kitchen.) It was so nice to come to a restaurant where I knew my food sensitivities would be accommodated. I had the gluten-free fettuccine carbonara and it was delicious. Noodles and bread are both a bit dense, which isn't terribly uncommon with GF food. It was so nice to have pasta at a restaurant (most chain restaurants use a noodle that has corn in it, which I am unable to eat.) I chose to end my meal with a warm celebration cookie, which was a perfect end to the meal. The only downside was a couple of times when folks came into the restaurant you could tell someone had been smoki

We stayed in Seattle for 3 days and ate out for each meal and this was hands down ALL our favs. The portions were HUGE! Husband & I could have split something. I’m gluten free and the options were endless. I got chicken parm and omg it was SO GOOD! Came with gf bread. Our server was quick and friendly. I also was able to purchase gf bread & pizza crust to go. Wish I had this place at home!

This place was AMAZING. I’m very sensitive to gluten and dairy and they had a very extensive menu with amazing pasta options. When we came in they offered us free bread to try that was vegan and gluten free. It was so good. I got the pesto pasta with garlic bread. Some of the best food I have ever head that’s allergy friendly. I would recommend to anyone!

My partner and I came in for a late night bite between bar hopping and got the Veruda pizza to share. The service was quick and easy and the restaurant was moderately busy with two other large filled tables after 10pm. Our food came out fast and the pizza was DELICIOUS. Seriously some of the best pizza i have EVER had. I am super picky and have a lot of food aversions so finding something that I really love can be hard but Razzis is a HIT! Buttery crust that’s not too tough or crusty, but has a crisp bite and a soft texture. Flavor on the food itself was amazing and the veggies were roasted to perfection. $30 for a large specialty pizza, but so insanely worth it. i can’t wait to come back and try some of the pastas :) staff was quirky and nice! the environment was friendly and our waiter

Ah, Razzi’s Pizzería. So Razzi’s has two locations, but we went to the Greenwood one because I heard it’s the original. And you can tell. It’s got that older-building vibe, but it’s well kept. Like, you walk in and think, “This place has been here awhile,” but not in a way where you’re worried about the food. Now, if you go downstairs, they’ve got banquet seating for about 150 people. It feels like you’re walking into a dungeon, but instead of chains and torches, it’s just tables and chairs. Which is honestly scarier, because you realize they could actually fit your entire extended family down there. They also have a kid zone. And by “kid zone,” I mean a place where you can let your kids disappear while you pretend you’re enjoying adult conversation. They’ve got video games, foosball, ai