Portage Bay Cafe on 65th

Absolutely amazing food, great value for money, fantastic service- we hit the trifecta here. Went for brunch with some friends and really enjoyed it! I had the biscuits and gravy- mind blowing! My friends had the migas and the oatmeal cobbler french toast- I tried both of them and they were beautiful too! The berry bar idea is excellent- and even the drip coffee was perfect. A special shoutout to Diana, who provided friendly, smiling service despite the brunch crowd. No wonder the place is so busy- which can make it noisy. But definitely a place I would highly recommend!

Visited this place twice. They had really good selection of brunch menu. It might feel a bit crowded though if you expected to have a quiet peaceful brunch.

Perfect! Staffis kind and attentive. we made reservation for party of 6. gratuity was included in the bill and the food was amazing

⭐⭐⭐⭐⭐ I had the Rancher’s Breakfast at Portage Bay Cafe, and it was nothing short of amazing! The star of the dish was the hill pepper bacon, which was perfectly cooked, smoky, and seasoned with just the right amount of spice to give it a flavorful kick. The eggs were prepared exactly as I ordered, and the roasted potatoes were crispy on the outside and soft on the inside—absolutely delicious. The portion size was fantastic, leaving me completely satisfied. The service was also exceptional! The servers were incredibly friendly, attentive, and made me feel right at home. They ensured my coffee stayed full and checked in just the right amount without being overbearing. Portage Bay Cafe knows how to deliver on both food and hospitality. If you’re looking for a hearty breakfast with outstand

delicious food, with well sized portions. the berry bar is also an excellent idea (unlimited berries in one trip on one plate, if you order french toast / pancakes etc — but you pay for food waste). the potatoes were well cooked, the french toast was fluffy, the goat cheese omelette had an excellent blend of flavors. the eggs benedict was so-so, since the ham was relatively flavorless and the dish lacked an element of freshness. the hollandaise sauce was delicious, but i’m not ordering eggs benny (which should be perfected as a brunch classic) for the hollandaise sauce. we were also seated outside, but the heaters weren’t working and as a result, it was freezing. overall, solid brunch spot.