Notch Eight Craft House

We came here in a Saturday evening in February before seeing a show at the Maunch Chunk Opera House. I had a feeling I had been here before but I can’t be sure. The bar was full so we sat at the counter on the edge of the room. I was thinking we’d have to go over to the bar for service but they came to us. We ordered cocktails. I had the Not Yo’ Mammas Lemondrop. I had to google the ingredients and choose it because it had an herbal liqueur in it. It was excellent! We ordered the paella from the specials menu to share. It also was excellent. And it was plenty of food for sharing. The bar staff were all friendly and attentive. Prices were in line with most other places we have been. I thought the price for the paella was great considering the portion size was enough for two of us. The

We had the best meal of our lives here. We got the nashville chicken baos, the norris tacos, truffle shoestring fries, and the kale caesar salad. Awesome vibes, awesome bartenders, etc

Excuse my pictures since it was dimmed when my mum and gf came here. We were greeted right away as soon as we walked through the door. The staff was very friendly and professional. Our foods were AMAZING! The fries were so crisp and not soggy at all! If you like crunchy fries I highly recommend. Also they can make mocktails from most of the menus if you’re not an alcohol drinker!

Awesome food selection. There was a street corn special that was fantastic. Had one of the best sours ever here, brewed from Rotunda Brewing. Bartender was a very chill and relaxed guy. Loved coming here and would highly recommend to visitors to Jim Thorpe.

The food was so creative and delicious! The bartender was super friendly. We loved our Nashville Bao Buns and Bulgogi Brussel Sprouts.