Manu’s Bodega
Seattle, WA · Latin American restaurant
- Address
- Manu’s Bodega, 100 Prefontaine Pl S, Seattle, WA 98104
- Phone
- (206) 682-2175
- Website
- www.manusbodega.com
Manu’s Bodega is a restaurant located in Seattle, WA. It is one of 2,620 restaurants listed in Seattle. Its 4.6-star rating is above the Seattle city average of 4.3 stars. There are 10 photos associated with this location.
About Manu’s Bodega
Manu Alfau opened Manu's Bodega in December 2013 inspired by his Dominican roots and Latin flavors. Manu's Bodega opened to wide acclaim, particularly for its puerco asado sandwich, a signature roast pork sandwich topped with house-made chimichurri,... More
Customer Reviews
It was like eating at my moms, if my moms was here in Washington! I'm super picky about my pernil (slow roasted pork) it cant be under roasted... which is possible. And this pork was PHENOMENAL! I was not that hungry and I ate the Whole thing! The service was Fast! And they were so friendly. I went with my boss, and she had the mojo chicken <3 and I have the pork plate. The tostones were on point!! We went a bit after 11 and no one was there yet... I will be going back again!
Walking into Manu's you're greeted with a smell so pleasant and enticing that it's almost impossible to describe accurately. I got the puerco asado sandwich and a chorizo empanada. Both were absolutely fantastic. The sandwich was a bit messy, but I consider that a mark of exactly how good it is. The only thing I think could use improvement was the empanada. The filling could use just a dash of salt, all the spices were there, but a bit more salt would have brought the whole thing together.
good place to eat latin food, the atmosphere is better outside than inside. the price is relative to the portions.
Phemoninal ability to use complex techniques to make wonderful flavors they satisfy everyone's pallet. Great service and amazing location. Love it!
BEST PLACE EVER! POC owned. Every dish is fantastic! Never disappointed. Affordable food in downtown. They have a few seasonal dishes, look at the black board behind the cashier for what they are. I wish they had happy hour or open past 3pm. Also this place is small and can get packed come 12pm, even the patio, especially on a nice sunny or cloudy day.
Accessibility & Amenities
Services
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