Landry's Seafood House

Tiffany was fantastic during Mardi Gras, hustling and not missing a beat on being hospitable. Food was amazing, sat on the deck outside. We enjoyed the jalapeño poppers, artichoke & crab dip, sangria and delicious chocolate cake.

The place is so pretty, well decorated. It’s nice to admire The Po-Boy was ok, it didn’t amazed me (the bread was not fresh). The fried oysters were really tasty, 100% recommended! The staff was friendly. My only “issue” was that we asked at least 4 times for a juice in order to receive it when we were almost done eating. Outdoor tables are the most wanted to if you want those you may need to wait a bit.

Landry’s Seafood House in New Orleans was absolutely excellent from start to finish. We both ordered the lunch box 2-course meal and were blown away by how good everything was. The salads were fresh and the fried fish and shrimp were fresh, perfectly cooked, and full of flavor. A must-do tip: get the jambalaya sauce for your onions as it takes everything to another level. We finished with the cinnamon bread pudding and the caramel bourbon apple butter cake, and both desserts were truly exquisite. Every bite was a 10/10. Honestly, this meal made me want to move here just so I could eat this food every single day.

I wanted some fish so decided on Landry's. Was seated right away, upstairs overlooking Jackson Square. Great for people watching. Waiter was great! Took my order, brought out bread and butter. Not even 10 minutes passed and he was already delivering my fish plate. It was all good, fish, fries and onion strings. Even left with a Hurricane.

Tried alligator for the first time. It was not distinctive but not bad. Tasted a lot as fried chicken. Crab cake was okay. Gumbo too salty. Nice view of the river