Island Bakery

My mom ordered a chocolate pie and a pecan pie for Thanksgiving, and they did not disappoint! Everyone we spoke to was so sweet over the phone, and pickup was super easy. Now the pies… AMAZING!! So creamy, and this is the first time I’ve ever eaten the crust from a bakery pie. We’ll definitely be using this place again in the future. Don’t change a thing about your recipes — absolutely delicious!

Absolutely delicious! The kahuku with chicken and all the sauce options is so good. The cream filled croissant is pretty and tasty! We had tried their food back in 2019 and I became obsessed. I was super happy to find they opened a bakery, but still offered some food choices. So good for lunch! I'd like to go back to grab fresh sourdough and chicken salad.

We were on our way back to Houston so stopped here and got the chocolate mousse, sourdough bread and raspberry shortbread cookie - the cookie was okay didn’t seem too fresh. Mousse was good and their sourdough seemed fresh and good. There was a short line. I think a fresh paint and a deep clean would be a good idea just to make the bakery more appealing.

Great concept and friendly staff. The smash burger was really good... fries, not so much... they were frozen fries and we expected fresh since it’s a “scratch” kitchen. Chicken fried rice was good, but a little plain on flavor... Chips and queso were amazing with homemade thick, made in-house chips. Hawaiian pie was good.

We’ve loved Irie’s for decades now. Thrilled they still offer lunch items. The fried rice and Kahuku are amazing and the sauces make it even more fabulous. This was the first trip we tried the bakery items since they became the Island Bakery. They were very good! The gluten free peanut butter item (I can’t recall the name) was delicious! My husband liked the chocolate chip cookie. We were 8 hours away from home and two hours away from Port A and decided to make the trip for lunch. So glad we did! Going to make a long trip back home a little bit longer, but it’s always worth it!