Inca Gaucho

Only had cocktails at the bar but left with a good experience - enough to want to come back and try the food. Interior is rather non-descript, bar counter itself is not very comfortable to sit at (the overhand is too short so you can’t comfortably rest your elbows on it). Staff was very friendly. All the different bartenders stopped as they passed by to welcome and greet us. As for the drinks, very good. Cadillac Margarita was perfectly balanced all around and made me want another. Hibiscus Margarita was beautifully garnished and refreshing. Will be back for the food.

Wow just wow! The food here was SO GOOD. To start, they give you bread with butter, chimichurri & ají verde. The bread was so warm and the sauces were good too. The homemade chicha is not something every Peruvian restaurant can do well, but they nailed it here. The tacu tacu con lomo and tallarines verdes con milanesa were 10/10 for sure! I will certainly be coming back to try more dishes. The good music was an added bonus.

We ate here two days in a row because we loved it so much! We went to concerts at Capitol Theater and it was a quick walk over to Inca. We will eat here every time we are in Port Chester! The staff was incredible!

I recommend this restaurant. It's a small place, not fancy but quite welcoming. It offers a Peruvian/Argentinian fusion. Once you are seated; bread is brought with 2 sauces (the traditional green sauce and chimichurri sauce). The parrilladas (grill combos) are worth the money. My boyfriend and I also tried the classic Lomo saltado, seafood chaufa and ají de gallina. All I can say big and tasty portions.

Extremely overpriced restaurant. A very small empanada is. $7.00 If your English they do not cater to you. Their food prices are incredibly high.