Hom Dee Thai Cuisine

We’ve driven past this Thai restaurant a few times and finally decided to give it a try. I’ll admit, I was a little leery at first — but I’m so glad we stopped in because overall the food was delicious. As for the spice level, I thought it was tailored toward American taste buds, but their level 5 definitely brings that true Asian-style heat. It actually had a solid kick that we appreciated, so if you’re someone who enjoys authentic spice, don’t hesitate to turn it up. The Pad Thai was a standout — perfectly balanced with that sweet and tangy flavor, and the noodles were cooked just right (not too hard, not too soft). The drunken noodles were also very good; you could really taste the fresh basil, which I loved. We also ordered the beef salad. The flavors were great, though the meat was a

We tried the calamari, beef jerky with sticky rice, green curry, curry basil fried rice, and pad Thai. The sauce that came with the beef jerky and sticky rice was absolutely amazing. A must try. The green curry was perfection. The curry Thai basil was chock full of vegetables and well flavored. I’m ecstatic to have a wonderful Thai restaurant in the neighborhood. I will definitely be returning soon. Update: I have been to Hom Dee 3xs in the past week. My favorite by far is the pad basil. Recently tried the chicken sauté it was amazing. My husband tried the drunken noodles with shrimp. The noodles were flavorful and delicious. The shrimp were extra large and juicy.

We tried the Pat Thai, Red curry, Thai egg rolls, pork egg rolls and the thai coffee. I am a spicy Girl so I always ask for house made sauces. They make an in house chili oil that is amazing. It has a very unique smoky flavor. The Pat thai was good, Red curry was excellent. I preferred the pork eggroll over the thai chicken but with the fish sause over the peanut sause. The lunch specials looked good. The staff was friendly and attentive. The restaurant was clean. I would definitely give this place a try if you ate looking for some great thai food.

Have been anticipating their opening and was excited to try. Ordered carry-out and was not disappointed. We had green curry with chicken, yellow curry with pork and the Thai egg rolls. Everything was fresh and super flavorful. We like some spice and heat levels were perfect for us - Minnesotans beware. There was a bit of long wait, but to be expected during their first week and they were slammed. Staff was very friendly and clearly communicated wait times before I ordered. Will definitely be putting this in our regular rotation.

Do not skip Hom Dee if you love Thai food! I’ve been to dozens of Thai restaurants and this is the first that had the “made by grandma with love” kinda flavor! Every dish had something unique about it in the most amazing way. The Pad Thai would be my first recommendation. It had a perfectly balanced sweet/sour/salt/citrus combo with just a touch of spice. The Drunken Noodles were expertly stir fried, with a perfect about of caramelization while the vegetables were still crisp. My shrimp was juicy and not overcooked! Well done! The Curry Basil Fried Rice had such an amazing blend of flavor that exceeded the description. I’d order it again even as a main dish. The Green Curry had a perfect blend of coconut milk and curry that isn’t always found with this dish. The Thai Beef Jerky and