HiroNori

This was my first time eating at Hironori for the first time and was surprised by the entire experience. Food came out on time, tasted amazing and the service was very attentive. The manager, Kris was kind enough to give us a rundown of the popular items and help out make our choice for our lunch. Will be coming back to this location.

This place is amazingly delicious. My absolute favorite are their Eel buns, and if Im a little extra hungry their spicy tuna on crispy rice is also amazing. I tried their ramen (seen in the pics) and jt was also great. Their service is wonderful-they just need a bigger space!

This place is incredible especially their vegan ramen. I am not vegan myself. However, I love the vegan sesame flavored ramen with charred broccolini. However, I find it be overpriced and not so much value for the money. Staff is great and enthusiastic and the creativity is profound.

On the back of the menu, it tells the story that they grow their own wheat and craft the ramen themselves. You can definitely tell the noodles were more chewy. We tried the Shoyu Ramen and the pork rice bowl, and both were delicious. The restaurant is tiny and there's limited indoor seating, but you can sit outdoor on a nice day. There's limited service, you just make your order at the counter, grab a number, and they will bring the food out to you.

I used to love this spot. For some reason, it feels like the recipe changed. The last 3 times I’ve gotten it, the broth is darker and the taste is not the same of 2 years ago. I feel like something changed from November 2025 or around that time. Really sad, this was my favorite tonkatsu spot 😭