Gusto's Pizza

Had an awesome experience at Gusto’s Pizza during their pizza and wine night! We came specifically for the special, and it did not disappoint. I ordered the Margherita pizza, and it was absolutely delicious — fresh, flavorful, and perfectly balanced with just the right amount of sauce, cheese, and basil. The wine pairing made the night even better, and the overall vibe was relaxed and enjoyable. Great food, great atmosphere, and a perfect spot for a laid-back night out. We’ll definitely be back for another pizza and wine night! 🍕🍷

First time coming to this cute little restaurant. Very delicious food and the wait staff is highly attentive.. kept our drinks full, brought extra napkins, and checked in frequently even when it got busy. I got the greek salad with chicken added, balsamic dressing ..and it was very filling! Highly recommend the cheesy bread too

Amazing 1st experience at Gusto’s tonight. They were busy with only 1 server and manager working the floor but they absolutely Nailed the service for everyone. Food was cooked absolutely perfect and exactly how we ordered it. Best bread I’ve ever had on a Philly cheesesteak sandwich, hands down. Chicken bacon ranch pizza had amazing flavor, chicken was fresh, and the crust was perfectly seasoned with fresh grated parm. Will be a return customer for sure!

My family was passing through on a road trip and saw the good reviews so we popped in for dinner. This place made me wish I was a local, we'd be here every week. Great food, great deals, and a laid back but professional atmosphere. We got the wings, which were some of the best I can remember, and a couple pizzas, which were perfect. Service was quick and friendly. If we're ever in the area, we'll be back!

I wondered why I never see this establishment with more than just a car or two in the lot during the day. I tried it anyways. I only got the pizza, but wished I hadn't stopped. It was awful. The bottom was cooked, but the rest of the dough was not. I ordered half meat and half supreme no olives. It may have cooked more if their were less toppings, idk. I could only taste the green peppers. I think they were precut from the food truck and possibly frozen. Between the lingering taste of the peppers and partially cooked dough, I was sick not long after eating. I ate one piece with intention of cooking the rest of it later that evening but ended up throwing it out. The server was very good - she would have been great if I'd have gotten a refill without having to ask. Doubtful I try it again,