Greek Village Restaurant & Lounge

Tonight my book club of 6 had our meeting here. Our waitress was attentive and very competent. One person ordered a burger, one gyro, one BLT, one chicken dinner and 2 of us got the special- hot turkey. The gravy was VERY salty and both of us could Not finish it. I told the waitress she might want To let the chef know. The main problem came when bills were received and one card was ran twice for two different meals. She tried to fix it but another error. The manager came and took over. At one point I now had paid for both meals. It took over 30 minutes to fix the issue. At no time were we asked could they get us something to drink or maybe could they give us a dessert until this got resolved. The owner even came to our table and asked if the problem had been resolved but no comment. After

I had the chicken souvlaki sandwich with fries, it was delicious. My friend had the BLT with applesauce on the side and also enjoyed her meal. The menu is a mix of traditional Greek and American foods. I had the coconut cream pie for dessert, they had a long list of options. I will be back in the future!

All the years I've lived near this restaurant I didn't start going to it until last year. While I have still not tried dinner, I frequently go in for breakfast with myself alone or with friends, they are very quick with the order to your table great bang for the buck. You can't beat what they offer

January 2026 The chicken souvlaki pita was very tasty, albeit very small for the $14 price. Service was very slow and it’s rather noisy inside, and I expected a much larger menu from what other reviewers stated, but I found the menu rather ordinary and limited to mostly Greek dishes. I guess I expected a gigantic menu like you find in most Greek/Italian/American restaurants. Overall, just an average experience. Not bad but just a bit ordinary and forgettable.

Best Greek food in Harford County! Started with the Avgolemono lemon-egg drop soup. Tangy with lots of lemon. Uses a chicken broth base. The simple feta plate was extensive with plump capers, lots of heavily marinated kalamata olives& chunks of fresh ripe tomato. Don't miss the entree: spinach+feta chicken. Large chicken breasts top & bottom sandwich a heavy layer of spinach & feta on a bed of orzo rice. Beautiful & a wonderful flavor. Included a varied & fresh Greek salad with superb Greek salad dressing. Finally, 2 deserts were split onto 2 plates for us: the heavy-syrup-filled Greek baklava, & a special lemon filo pastry of the day--very lemony. An excellent meal whether you're there for lunch or dinner. Wonderful service & a warm Greek welcome!