Fu Cai

Best Chinese food in southern VT. Their fried rice is authentic, you can tell they use real chicken stock. The General Tso’s chicken is full of flavor, spicy if you like it. Portions are very generous. They also went above and beyond for me when I was late to pick up my order. They didn’t need to wait for me, but they did. The extra kindness was the cherry on top.

There have been many times I've found random pieces of vegetables in my food that don't belong, so I would avoid this place if you have food allergies. Not too long ago they increased the price of all menu items, while simultaneously deciding to ruin the hot and sour soup recipe, which was the main reason I came here. Extremely sad they decided to throw random vegetables in a meal they absolutely do NOT belong in traditionally. I will be ordering from the other places in town that make the soup correctly AND charge less.

I’ve been coming to this place for years, and they always have amazing food. It’s always steaming hot when you get it and tastes amazing. Their lo mein is great, but I get the egg foo young most of the time. The gravy it comes with is amazing

I gave atmosphere one because there is none. Secondly they charge $15 for chicken fingers! In an area where all the food is less than average, you can't charge these prices. It's absolutely absurd. And they seem to be the only Chinese restaurant in the United States that doesn't call them chicken fingers by the way

On vacation in Brattleboro. This place has excellent food. Fast service. I recommend the beef with broccoli and the crab rangoon.