Florida Keys Steak and Lobster House

My hubby and I shared a romantic dinner together. It was Our first time visiting the Florida Keys. I’m so glad we picked this restaurant! The lobster was delicious. The steak was covered to perfection. We shared a couple of old fashions over Whistlepig Rye. It was a beautiful date night spent at an amazing establishment. The service was great! Our server was very attentive and checked on us. Often the drinks were great and the food was delicious. This is a must try if you’ve never been.

This place is busy busy busy! Our waitress was really good , I don't think she told us her name tho or I would add it to this review because she had great insight to the meal options, what we should eat etc. She had long black hair and was a bit sassy heehee, not rude just nicely opinionated. 4 of us ate and everything was delicious. One of the best French onion soups we've had.

I am absolutely thrilled that we chose to eat here. The atmosphere was lovely, and the waiter was very helpful and genuinely engaged. We tried both house wines, white and red, and they were good. For starters, we had vegetarian sushi — I love sushi, and the one here is simply amazing. Fresh, crispy vegetables. Yum! The Greek salad was a huge portion — too much for me — so I took the rest to go. Definitely worth it 🙂 My boyfriend had the Lobster Fra Diavolo. Both the lobster and the mussels were delicious and perfectly cooked. The whole dish was wonderfully light, flavorful, and tasty. Another amazing surprise was the baguette served at the beginning. Considering the local options, it’s some of the best bread around. I am very pleasantly surprised. The food here is truly top-class.

We ate here for dinner on our first night in Marathon and then had breakfast a week later on the morning we were leaving. Food was great on both occasions. There were 4 of us in our group. We made a reservation for dinner but just walked in for breakfast. We were here somewhat off season and I can see that it could easily be very busy other times of the year. Just before we left at breakfast, I noticed a manatee (there were actually 3) on their dock. We went over and took photos. It was a wonderful experience. It was busy for dinner but not very noisy and service was prompt. We sat by the water both times. Breakfast was quiet and relaxed and peaceful.

We didn’t have reservations but we fortunately were seated within 15 minutes. Our server (Brenda?) was exceptional. She was one of the best servers we had on our trip; efficient, attentive, pleasant - just great service. The restaurant was busy so the noise level was a bit high. I ordered the Hawaiian pineapple and coconut shrimp- dessert for dinner. It was amazing and was a good size portion.