flora

Intimate and casual restaurant with very creative food that was visually appealing and delicious. We had reservations and our table was fine. The service was very attentive, but it’s January in the Hamptons. There aren’t a lot of us around in the winter. We had a little drama when someone in our party left his cell phone behind and the staff claimed no one turned it in. When he began using his Apple Watch to “find” it, and the tone began to make noise, someone suddenly “found” it. My margarita was weak and my friend’s cosmopolitan wasn’t anything special. However, The food was outstanding and it’s a cute, albeit small, place.

Brunch was absolutely amazing! The bartender was really friendly. We ate at the bar and she chatted with us the whole time. The Crab cake Eggs Benedict was amazing.

Floor is consistently one of the best restaurants on the East End. Make sure you have a reservation. It’s very tiny inside and because it’s so good there’s often a wait. It’s worth it if you have to wait. There’s not anything on the menu I would not recommend but absolutely love the lavender fizz drink, the mussels, and the Kale Caesar salad salad is the best I’ve ever had. The staff is incredible always friendly and accommodating. So happy we have this on the East End.

11/10 — An unforgettable lunch Paige was our server, and from the moment we sat down, she made my birthday feel like pure magic. Her warmth, energy, and thoughtful recommendations turned a simple dinner into one of the most memorable nights I’ve ever had. I was celebrating with a friend, but Paige made it feel like a celebration for all of us. We started with the mussels and the hummus — both absolutely phenomenal. The flavors were bold, balanced, and fresh, and they set the tone perfectly. For our mains, we had the scallops and the short rib, and I genuinely don’t have the words. Every bite melted in my mouth — no exaggeration. The food didn’t just taste amazing, it looked like art. Every plate had so much attention to detail, from the presentation to the seasoning. By the time dessert

We were visiting Westhampton Beach from California and stumbled upon Flora. It was honestly so amazing we went back for lunch the next day. Drinks were excellent! We had a broccoli cheddar soup that I still dream about and our server Willy was the best! From the moment we sat down he made us feel welcomed and taken care of. When we went back the second day he remembered us by name and made flora feel like home. Thank you Willy and Flora for an amazing dining experience.