Fauna

Had a wonderful bachelorette dinner here for my cousin. Lovely waitress who was knowledgeable about the menu, offered drink suggestions as well as food. Oysters were delicious, paired with the toppings, super fresh! The truffle mushrooms are a must try!! The atmosphere was warm and welcoming, definitely gave an upscale experience. I highly recommend

Another birthday dinner I must say. Weekend getaway to South Hampton planned by Honey. He made a reservation here at FAUNA in Westhampton.. Oh yes OYSTERS 🦪 that’s the first think he look at the menu before making any reservations 😉 If I am not wrong we had a great server GINA. I never got to ask her name for reconfirmation. The food was delicious and the service was outstanding. My honey doesn’t fail to surprise me. HAPPY WIFEY HAPPY LIFE 😜😜😜❤️❤️❤️ Thank you fauna team for great food and great services. Definitely on our list if we ever visit to Westhampton.

On a packed Saturday night, we had a great experience at Fauna. The food was superb, including perfectly cooked, pristine swordfish, a succulent double thick Berkshire pork chop and a beautifully dressed, crisp Caesar salad. The quality of the swordfish was noteworthy (as it is at sister restaurant Cowfish) consistent with Rooted Hospitality’s clear emphasis on high quality ingredients. We have previously enjoyed the signature almond crusted flounder, a dish which pays homage to the restaurant’s founding chef and its deep connection to locally sourced seafood. The service was impeccable, warm and gracious throughout the evening. Our server (Natalie) was delightful, the consummate professional - and the hands on General Manager (Joshua Strom) was an attentive presence in the dining room,

Angela was amazing from start to finish, she made amazing suggestions and went over the menu with natural ease, I’ve worked in hospitality for many years and I’ve never experienced her level of grace and flow and when going over menu highlights and options. Her level of attentiveness and anticipation of our needs was also incredible. The Food and drinks were also amazing! Our steak was cooked to perfection, the herb popovers were delicious, and the fiery fig was the best cocktail I’ve had in a long, loved it so much I had 4! Top notch, ambiance, hospitality, dinner and cocktail menu! Thank you Angela, we had an amazing experience!

Kudos to Carissa for making our first dining experience an excellent one. The food is delightfully pleasing to eye and palate. All of the staff were welcoming even though we did not have reservations. (Reservations HIGHLY recommended. We arrived later in the evening and got very lucky!) The almond crusted flounder was the best flounder I have ever had! Even though it was busy, the ambience of the restaurant was calming. We will definitely be dining at Fauna again.