Ferrari Pizza & Italian Kitchen

We ordered a Brooklyn pie. My son picked up the pie and brought it home and when we opened up the box there was a large rectangle Sicilian pie with no basil on top and very little cheese. Way too much tomato sauce. $25 + a $2.50 tip. It was edible. The crust was good tasting. A Brooklyn-style pie is characterized by a thin, airy, and crispy crust that is sturdy enough to hold generous toppings, often with a more balanced ratio of crust, sauce, and cheese compared to a standard, floppy New York slice.

Every pizza is amazing. Made with the freshest ingredients and 100% passion. I love coming every Saturday to try a new slice that I haven't before and it never ceases to amaze me. Joe is awesome for his creativity and passion for cooking. Beautiful atmosphere and always friendly.

The Grandma pizza is incredible — thin, crispy, and bursting with flavor — and their vodka sauce is hands-down the best I’ve ever had! Every bite of pasta and pizza is perfection, and the friendly, welcoming staff make it feel like home. Can’t wait to come back!

I will start by saying the pizza was great. I do not have one complaint. But even better than the pizza was the service. The two men working the front (sorry I didn’t get names) were so helpful, friendly and just overall made the environment a warm place. We live in Woodbridge, but will definitely be coming back here!! Would recommend 10/10 times!!

Surprised!! I didn't think flemington needed another pizza place or Italian restaurant but this one really is the best pie in town. I hope they continue to gain popularity and maybe have a larger spot someday. One thing I would like to see on the menu is the ability to order a small salad instead of having to order a full sized dinner salad or Caesar.