Cloverleaf Pizza

This is a to-go pizza restaurant. It was Super-bowl night, the establishment wasn’t busy and our food was okay. The pizza was prepared nicely but the cheese bread was overly cooked. The cheese was burnt and it affected the quality of the experience. Considering the lack of customers at that time of pickup compared to their competitor Jets the next block down. I was disappointed in the quality of our order since it wasn’t busy.

I’ve suffered so you don’t have to. The pizza was terrible (again), though the crunchy bread and ranch dressing were decent. Grosse Pointe’s been a pizza desert since Saucy’s, and this place isn’t the oasis. *not cooked, not what we ordered BTW

We keep trying it every so often because it’s so close and we like Detroit style. But it’s just not cracking the pizza rotation for us. Pretty meh, if we’re doing classic Detroit style we’ll just make the longer trip to buddy’s.

Pizza dough was undercooked, and I didn’t expect my bruschetta to have onions on it as it wasn’t listed on their website. My meat lovers was missing beef and bacon. Go to the SCS location on Harper.

I've stopped in for slices 4 or 5 times now for lunch when im working out this way, and it never dissapoints! Always friendly service and even put the little pizza table to protect my slices. Definitely recommend