Chamard Vineyards Bistro

We had a lovely winter lunch. The service, wine, and food were all outstanding. The duck was a particular highlight…best I’ve had!

We enjoyed an exceptional dinner and terrific service on a beautiful, rustic setting. We particularly enjoyed the Ahi tuna and Bibb salad appetizers, swordfish entree and chicken pesto sandwich. A bottle of Chardonnay complemented dinner. Flourless chocolate cake, creme brûlée and pot de crème were healthy portion size and so tasty. Our waiter, Garrett, was attentive and knowledgeable including about gluten-free options, of which there are many on the menu. Overall, a most pleasant experience at the vineyards.

First time here. It's a stop on the Connecticut winery trail tour. We have been to about 40 different wineries . It was just a quick stop so we didn't order food . Just to try their wines 🍷. A little pricey compared to other wineries. But a higher end winery compared to others in Connecticut.

We are coming here regularly, with my family, with my girlfriends... We love their selection of wines.. desserts are delicious too! Highly recommend it. #realtorTatyanaMakarov

Wonderful food! Nicely priced and delicious wine list (we had the Riesling). Started with olives, then the burratta berry salad. Entrees were the chicken and swordfish. And beautiful views of the vineyards.