Barracuda Taco Stand

As I write this review, it’s creeping up on 2 weeks of hanging in NOLA after escaping the ice storm and power outages in Nashville. I’ve had some great meals, but the tacos I just had at Barracuda Taco stand were right up at the top. Jade is really cool so I had faith in her recs of the fish taco and a spicy pork. Both were amazing. Chris is a rad dude that was very thoughtful in pairing my tacos with the perfect sauces. The seating area is such a cool vibe. I hope to eat here again before heading home to Nashville but I’ll be back either way.

Small menu, but everything hits perfectly. I had all the meat tacos — beef, chicken, and pork — and each was packed with flavor. The quesadilla was a bit greasy but super tasty. Highly recommend.

This was my first time visiting the Tchoupitoulas location of Barracuda, and the first time bringing my family along. I used to be a regular at their other spot on Pelican Ave, which never disappointed—and I’m happy to report that the experience here was just as fantastic. If you’re looking for high-quality, no-fuss street tacos in New Orleans, Barracuda is the place. The food is consistently excellent, and the overall vibe makes it easy to enjoy whether you’re a first-timer or a returning fan. There are plenty of authentic taco spots around the city and the Westbank, but for non-Spanish speakers, the ordering experience can sometimes feel intimidating. That’s not the case at Barracuda—you still get that authentic flavor and energy, but in a welcoming, accessible environment. The outdoor

Their food is pretty good, and I love the outside atmosphere! I didn’t like the guacamole but the chips were amazing 😆

Absolutely delicious. The margarita was to die for here in the tacos so good that you can dream about in the chips and salsa fresh as they could be.