Anthera

If you’re visiting Zion NP, and you want to have a nice dinner, Anthera is a great option. The food was great, right from the appetisers to the dessert. More importantly, the service (by Kollin) was even better!

If you're a Benedict fan, stop what you're doing and make a reservation at Anthera immediately. I just had the best eggs Benedict of my life, and I'm not exaggerating. Their version features lump blue crab with bacon on sourdough toast, and it completely exceeded my expectations. The crab was sweet and generously portioned, the bacon added the perfect salty crunch, and that sourdough base gave it a heartiness that elevated the whole dish. The hollandaise was silky and rich without being heavy. This is what eggs Benedict dreams of being. Our server Jacob made the experience even better. He was genuinely friendly, clearly knew the menu inside and out, and gave us great recommendations without being pushy. Service like that makes such a difference. Bonus for dog owners: they welcome pups o

We had the best experience with Anthera! They made the experience special for our group, and the food was among the best we've ever had. They specialize in locally inspired menus, and it was fun to learn about where the beef, salads, and even the chocolate came from. I can't wait to return and try more of their menu! Highly recommend for lunch, dinner, and for special events like weddings and elopements!

We visited Anthera for a private event in Feb. Aaron at Anthera was amazing at accommodating our group of 12. We had multiple different dietary restrictions that he was able to help us with without any drama or issues. We were also going to hike at Zion and then go to dinner, but because of bad weather, we ended up not hiking. Aaron let us change our time for our group and make it so we didn't have to wait around long for our reservation. And then.. the food! The food was no kidding to die for! Aaron helped us determine a few menu items we could have for our group as "family style" and every single dish they prepared for us was amazing. No kidding it was some of the best fish, beef, salad, and deserts I've ever had! Im so excited to come here again, many people in our group couldn't stop

The appetizers and main entrees were delicious. After spending a week in the other national parks where restaurants were far and few between, this place was fantastic. The only short comings were desert. The tiramisu was not traditional and the corn cake (knowing it was a gamble) tasted like a can of creamed corn with some tasty sauces on top and fresh fruit.