Ñaños593 Restaurant & Grill

I wanted to express my gratitude to this establishment that treated me and my family very well! Today was my dad’s birthday the service was excellent! Felt like we were just at home in Ecuador, I wanted to shout out our server Lorena who took her time to explain the menu and suggested the best food for us! Again, thank you to this establishment for the great care. Can’t wait to come back again !

To be blatantly honest, I asked for a recommendation because I’m not familiar with ecuadorian food. I got handed a huge plate of different meats, the food wasn’t hot enough— it was room temperature. The food was very unseasoned in my opinion, I guess that’s why they have the salt and pepper on the tables. Very bland, but that just might be my take. And our bill was $93 not including tip! We only had 2 main courses and 2 smoothies not even dessert. However the price might’ve been the steak, the steak was good and the lentils in cheese were good, portions are really big. I asked how big it is and the waiter said standard size, I’m not sure about that haha. Might give another dish a try, maybe it was my bad pick.

My experience here is awesome :) and the servers are friendly, Jorge is a nice guy, Lorena is a good server!, Karen Is full of energy always happy hahahaha.. and Karla is a good manager of the restaurant :) 😌always kind to everybody with a positive attitude :)

This place is almost always packed, I got there right at lunch time and had one the best broths in soup I’ve ever had in the Caldo de Bola. No need to add any lemon to it, but the house hot sauce goes great with it. I also took a steak to go with green pesto noodles and rice. I couldn’t believe I got both those items for $20. What a deal, the lunch specials at this place can’t be beat. Great guys thank you.

I was headed to Garcias Ecuadorian restaurant in Union City, NJ but this place was closer and I really wanted an Encebollado de Pescado (this place has it). I was excited cause it, Naños, was on my list of places to try. I was so disappointed and definitely dissatisfied with the quality of food and the non inviting atmosphere by the servers. Just very plain. I asked for the encebollado, waited and had my taste buds savory in anticipation, but what a shame. The taste was bland, even after adding the usual amount of lime, and worst of all it was cold. At first I thought it was the top layer as would happen after adding lime, but no, it was the entire bowl 🤔 The chifles were ok, but its chifles, and I didn’t even bother with the rice. First impressions are everything and this place failed