Yummilicious Cafe & Bakery

Such a wonderful time here!! My partner and I went for brunch and not only was the food amazing but the service is fantastic. Nicest family ever! We are super excited to go back and try more. Highly recommend to anyone looking for yummy drinks, brunch, lunch and especially dessert!!

Absolutely loved this place! Their cakes taste super good, moist, rich, and full of flavor. The Pistachio Tres Leches and hot Vietnamese coffee are absolute must-try… easily one of the best desserts I’ve had in Utica. I also appreciate that you can ask for halal options, which makes it even better for me. Great service, cozy vibe, and amazing desserts. Highly recommend! Oh one thing, don't forget to check their Facebook or Google map for business hours before you go there.

I happened to find this cute bakery while traveling for work. The minute I walked in it felt warm and inviting. Everybody is friendly and welcoming. Mersiha came out from the kitchen to greet me and have a chat. She even remembered my name when I went back for a second visit. She, and her family, clearly love what they do! The Turkish coffee was incredible and the pastries were delicious. I would recommend this bakery to anybody looking for a sweet treat. I will definitely be back.

One of our absolute favorite places, not just in Utica, but of all time. Coffee drinks are delicious, the food is INCREDIBLE and any dessert we've ever had has been nothing short of perfection. My husband and I will literally drive the 2 hours from Binghamton just to eat here. The first time we went, my husband had a heart procedure in Utica and we went to Yummilicious for dinner afterwards. The staff was so kind and attentive (seeing him all bandaged and bruised) and we did not lack for anything. Beautiful people, beautiful place.

Utica is extremely fortunate to have this Cafe and Bakery. A unique experience, it was featured by Savior Faire Magazine! Mershia Omeragic is a true artist, creating the most exquisite works of art using: fruit, sugar, butter, and a huge dose of love. Her husband -a graduate of MVCC's well-respected Culinary School of Cooking provides original interpretations of our favorite dishes. The portions are huge. The homemade soups and bread are out of this world. Their lattes and appetizers and healthy breakfast offerings have a European flair, and make it hard for me to get a seat at the cafe on a Saturday morning. While I happily wait, chatting with all the fabulous customers that adore this experience, I feel as though I have entered into an enchanted garden of flavors, and sights, and smells.