Vivace Ristorante

Overall: We thoroughly enjoyed the food and service at Vivace. It's some of the best Italian I've had in the Bay. We got (favorites first): - Mussels & sausage app: This was delicious. Mussels were tender; accompanying fennel-y sausage, red sauce, and bread all went great together. - Arancini app: I love arancini, and these traditional ones delivered. - Linguine alle vongole: Solidly executed. Pasta texture was perfect to my liking. - Pollo alla diavola: The way they managed to debone the breast and thigh while keeping it all one piece with the skin and grill it was impressive. The spicy rub was good, though the meat itself without the skin was a tad bland. I appreciated that this came with roasted potatoes and brussels sprouts to make it a well-balanced entree. - Poached pear salad (speci

Food tastes great! One pasta plate can either shared by 2-3 person depending on their appetite. The ambience is romantic and good for small celebrations. The service is very fast and accommodating.

Beef tartare We love the seafood spaghetti the most The lobster ravioli is ok The pizza is not as good as the pastas

We recently celebrated my uncle’s birthday at Vivace Ristorante, and it was an incredible experience from start to finish. My Uncle was over the moon with the celebration! We were in private room, which was beautifully set up and created the perfect atmosphere for our guests. Everyone had a chance to enjoy their cocktails and mocktails while catching up before dinner. The service was outstanding, and we want to give a special shout out to Charlie, who went above and beyond to make sure everything ran smoothly. His recommendations were spot on! All the staff was super friendly and attentive. The food was amazing! Every dish was flavorful and beautifully presented. A third of our guests enjoyed the Wild Viking Scallops and Prawns Risotto, so it was a big hit! The Heirloom and Truffle Burrat

Excellent food all round. The pork cutlet was sublime. Our party of three were super impressed with the quality of the food. Service was attentive and not pushy. The espresso pannacotta really rounded off a great experience.