Village Bakery

Village Bakery is now on 2nd St. It used to be near the Amtrak Train Station where Tim's Kitchen is now. It's now where a previous pizza place (Da Vito Pizza) used to be. They remodel the interior and it looks great. It's spacious, comfortable, and has a nice selection of pizzas and breads. For lunch, their pizza by the slice ranges from $5 - $6 and they are delicious! They bread is amazing, and everything about it is super fresh. The Hawaiian, the pepperoni, the meat-veggie combo, and even their pastries are amazing. If you have Village Bakery pizza before, you know it's great quality pizza. Enjoy!

Village Bakery has been our family's favorite place for Pizza for many years. We discovered it in 2008 when we moved to Davis. The pastries are divine, and the service was almost always decent, though on the rare occasion, a young woman would be quite rude. {She's still there and just as rude} I've gone to the new location a few times, and sadly, the pizza has gone from FAB to DRAB. Without fail, on each pizza and slice we ordered, the crust was SOGGY! As were the veggies on the vegetarian pizza, and seemingly every pizza had about 1/3 less sliced veggies. It seems that it's no longer brick-fired, and they haven't figured out the right temperature for the oven! Nothing like picking up a slice of pizza and the crust falling into a soggy mess on the plate because it's completely undercooke

UPDATE in 2026: the new location is amazing!! the tables are huge and it is very spacious. much better than the old location that had one questionable table in the corner and outdoor seating in a sketchy area by the train station. Old Review from 2025: BEST PIZZA IN DAVIS!!!! The veggie pizza is soooo tasty and unique. There isn't any indoor seating, except for one little table. It is challenging to dine here because there are lots of homeless people in this area of Davis, so outdoor seating can be frightening.

Delicious thin slice pizza, yummy tomato sauce and love the crust has that italia toasty burn taste so good. love the amount of pepperoni hell yeah.

So my husband and I literally just left the booth for these guys at a farmers market we happened upon. We bought the Asiago loaf on whim. Let me tell you, after we got to the halfway point of eating that loaf we walked right back and got another. ITS THAT GOOD. That was the most delicious and cheesy bread I’ve ever had. We’ll be lucky if that other loaf we bought makes it home. Go to it.