Tre Monti

Edit (8/29): We dined in for my son’s birthday and had 2 margheritas plus the gnocchi (pictures added to my previous ones). Everything was great from the food and service. They also brought my son a birthday dessert with candle. I showed the previous message here for free pizza and they honored it. Thank you, Tre Monti! ************************** I first tried Tre Monti when it was ordered at the office. Someone in my team had it and he was raving about it. I then ordered the Margherita pizza and boy was it good. I then decided to order for my daughter and I. I ordered the Margherita and, it came a little different than the first time. A bit more soft (almost undercooked looking in tiny areas) but we ate it and it was fine. Well, I ordered again. This time for my son to also try. Margh

🍝 Food Impressions: My experience with the food at Tre Monti was less than ideal. • The King Salmon I ordered was unfortunately dry, which was a bit disappointing for a main course. • The Calamari portion size felt quite modest, definitely more fried than meat. • Even the complimentary bread didn't seem as fresh as one might hope for at an Italian establishment. • Overall, for an Italian restaurant in the Bay Area, the dishes didn't quite meet my expectations, particularly given the cost. 💰 Pricing & Value: The pricing at Tre Monti felt quite high for the portion sizes and the quality of the dishes we received. While ambiance can sometimes justify higher prices, the overall food experience didn't quite align with the cost. Ambiente: We chose to sit outside, and the outdoor area w

Lovely, cozy establishment in a convenient location with very friendly, knowledgeable staff. We enjoyed our time here, even if the food was lackluster. The menu is reminiscent of our trips to northern Italy, even Tyrolean in some sense, like the mushroom risotto (which makes sense given the restaurant’s name). The menu really is fantastic, which is what drew us in. The fact that there is a specials menu is typically a good sign there will be fresh, creative, thoughtful dishes. Sadly, the quality of the food didn’t match up to our expectations given the prices and obvious homage to amazing, traditional Italian cuisine. I’ll take some of the blame: I don’t think I’ll ever get used to the uninteresting Californian variety of porcini (even though it’s so fresh here) after eating so many wild f

Went for a date night with my husband. Reached late around 8:40 pm and the place was mostly empty. Peak time for them is between 5:30 to 7:30 pm and after that its quite open. There are quite a few options for vegetarians in Antipasti menu, fewer in the main course. I felt that the food lacked flavor. Spaghetti could have used more salt. Service was quick and all servers were nice and polite. The best of all was the tiramisu. Got to talk to the pastry chef and saw the Basque cheesecake come out. Will definitely go back for dessert here, not so much for the food.

Had a fantastic lunch at Tre Monti in Los Altos. Nice outdoor seating. Lunch was great. Salmon Panini and Pasta Bolognese in the photos. Service was outstanding. A little on the pricey side but reflected in the food quality.