Trattoria Delia

We chose Trattoria Delia to celebrate being newly married, and it was everything we could have hoped for, and more. From the moment we arrived, every member of the team went above and beyond to make our evening special. We were greeted with a champagne toast as we were seated, a beautiful and thoughtful touch that set the tone for the night. The appetizer duck was rich, tender, and full of flavor. For our mains, I had the shrimp pasta and my husband had the risotto; both dishes were absolutely delicious, clearly crafted with care and passion. The bartender recommended a bubbly to pair with our meal, and it was spot on, elegant and perfectly matched. To finish, we enjoyed a tasty dessert that rounded out the evening perfectly. What truly made the night unforgettable was the warmth, kindne

We were excited to try Trattoria Delia based on the ambiance and reputation, but overall the experience was just okay. The space is warm and welcoming, and our server was fantastic — attentive, friendly, and professional throughout the evening. Unfortunately, the food didn’t quite live up to the setting. We had three dishes — the gnocchi with peas and sausage, the tagliatelle Bolognese, and the pesto rigatoni — and all three were underwhelming. The flavors lacked depth and boldness, and while everything was cooked well, nothing stood out or felt memorable. For the price and the atmosphere, we were hoping for a more refined and flavorful dining experience. Trattoria Delia has a lot going for it in terms of charm and service, but the food was average at best.

My recent visit to Trattoria Delia was an absolute delight, truly living up to its reputation as a consistently excellent Italian dining spot. From the moment I stepped inside, the cozy, rustic ambiance, with its charming Italian cave vibe, enveloped me, promising a wonderful evening. The noise level was perfectly quiet, allowing for easy conversation, which I always appreciate. The service was impeccable—warm, attentive, and genuinely top-notch. For starters, the antipasto was simply amazing, setting a high bar for the courses to come. For my main, I opted for the gnocchi entree, and it was a revelation – perfectly cooked and incredibly flavorful. My dining companion had the filet, which they declared one of the best they had ever tasted. Of course, no Italian meal is complete without t

We have traveled to Burlington for many years to attend Grand Point North and when we are in town we always have dinner at Trattoria Delia. You walk in the door and down the stairs and it's like you are transported to a different time and place. The decor is incredibly cozy and the fireplace makes it perfect. The meal is spaced out properly and you aren't rushed which is always a big thing for me. An Italian meal should be an experience not just a quick thing. The menu is very well curated and there are always great specials. The desserts are authentic and they have a great list of after dinner drinks. I was impressed to look at the after dinner drink menu and see Punch Abruzzese on the menu. I grew up with my grandparents drinking this stuff as it is originally made in Abruzzo near my gra

T.D. is a fantastic date and want a great meal type of restaurant. The interior decor is dark wood and the lighting is perfect. The menu was small but the dishes were amazing. We had the antipasti masti (?) which is a huge charcuterie and could have been a meal unto itself. The pasta was delicious as was the braised short rib. Whatever you get, you’ll love it.