Trattoria 360

We celebrated our anniversary here and it did not disappoint. You HAVE to request Chris as your server if you dine here. He was so knowledgeable and gave us great recommendations. Chris went above and beyond in terms of service. We felt like we were in the tv show "The Bear" because of how good the service was. The food was equally as great and their homemade pastas definitely shine in their own right. I would highly recommend the carpaccio as a starter.

My husband & I have found a new fave special occasion restaurant! 👏 The staff (especially our server Brian) at Trattoria 360 treated us sooo well last night when we had dinner there to celebrate our 10th wedding anniversary & the food was absolutely incredible!! We already can’t wait to go back!🍷🍝😋

Great location and wonderful vibe. Service was good too. The food is where Trattoria can improve. The appetizers were good and I highly recommend the homemade gnocchi. But the main dishes were hit and miss - some were great, some were a miss. My steak was a bit thin and too cooked for a medium. And my friend ordered the sea bass and got a really small piece - the waiter even apologized and took it off the bill without us asking (again, great service). And I didn't taste the desserts but my friends thought one of them tasted sour. Will I come back? Probably once more, but I'll be more particular about what I order.

We absolutely love this place and will definitely be back again soon! I had done a search on OpenTable for romantic restaurants in Campbell and when I read the reviews for this place, we booked it for our weekly date night. Among the reviews, I read that the tables are small and the restaurant can feel cramped when it is at full capacity, so I made a point to request a window table and it was lovely. The table was still very small - hence the 4/5 stars for atmosphere - but we felt like we had our own little corner of the restaurant for dinner because no one was sitting at the table closest to us. I also read that their gnocchi has been been voted "best in the Bay Area" and it did not disappoint. Big portion, soft texture, and super creamy cheese sauce. I couldn't eat it all so we took so

Definitely a restaurant to visit if you enjoy delicious Italian food. The freshly made squid ink tagliolini with Lobster tail and Brandy and Tomato cream sauce was fantastic 😋