Toros Cantina Mebane

Food was eh. Shrimp was white with burnt spots. Probably cooked in a hurry. Shrimp soup (Caldo de Camaron) made with shrimp without the shell and head. Not to my liking. Shrimp and head gives the Caldo so much flavor! And the broth was unpleasant. Made with broccoli and carrots. Did not taste like a True Caldo De Camaron. Wanted to experience the “Wow Factor” but did not experience it here. Did have some awesome Cantaritos! And service was great! Lively atmosphere! But it didn’t change the fact of the quality of these two dishes.

Definitely the best Mexican Restaurant in town! Shout out to our amazing servers... Aaron & Estaban! Food is as close to authentic Mexican food that you will find in any other Mexican restaurant for miles!

Great food, fun vibe, and killer drinks. Every dish was fresh and full of flavor. The margaritas were strong and on point but Michelada stole the show. Service was fast and friendly, and the energy in the place made the whole experience even better. A solid go-to for a casual night out or weekend hang. FYI photos don’t do justice to the taste and flavors.

Enjoyed My Lovely Dinner With My Husband. Had An Awesome Waiter & Awesome Dinner. Our Waiter Was Very Patient & Kind. Food Was Great. Atmosphere Was Awesome. Restrooms Were Very Clean As Well As The Restaurant. Thank you. God Bless.

This review has been edited 10/25/25: Initially I gave them only 2 stars because I was agitated over the attitude they gave me when asking for some extra chips. That said, I am a fair person and give credit when credit is due so here’s my initial review: Been here several times and we absolutely love it. It’s as authentic to traditional Mexican cuisine as you would find in the area. If you like guac you need to try their homemade one. Hands down the best! Their house hot sauce is delicious as well as their house salsa. My Edit 10/25:25: Ok so let’s admit there’s dozens of Spanish and Mexican restaurants along with food trucks all over Alamance County. Today, we went to San Marcos in Burlington for lunch. I am assuming they are under new management because the food and service was just h