Toasted (bistro)

The food presentation is fabulous and the food itself is very flavorful! They have one pizza oven and they've perfected their pizzas (I've tried both pepperoni and margherita), but they only have ONE oven, and can only bake one at a time. It's worth the wait! Everything seems fresh and made to order. This restaurant is EASILY the best in the area. The outdoor patio is small but pleasant. The co-owner makes the lemonade from spring water and fresh fruit. It's probably the best lemonade in the entire city!!! Flavors include regular, strawberry, and tropical.

Order at the counter, tell them which table you’d sit at so they’ll take your food over. Ordered the sausage, mushroom and green chilies pizza. Tastes good, dough on the underside is slightly raw making the pizza unfortunately doggy. The chicken sandwich was good. The sweet potato fries were not crispy, kind of limp and soft and over salted.

We tried this place out for breakfast this morning and I'm so glad we did. We were the first customers and they were thrilled to have us there. My wife ordered the two egg breakfast and me being difficult ordered five eggs over medium. No one ever gets them right over medium and the cook nailed every single one. The bacon, the potatoes, the toast, all of it cooked perfectly like there was a nana back there whose being doin it for 50+ years. Will we be back? Definitely. Will we bother to try anywhere else? Probably not, it was that good.

Stopped in here because the Tacos Locos was closed. I picked based on the high star rating. I wouldn't go back. Maybe the breakfast is better than the lunch but for how expensive it was the food was not quailty. Frozen Fries, not cut or made in house same goes for the kids Nuggets. The Pepperoni Pizza was okay but very greasy. My salad was decent. $20 for a Rueben sandwich with no sauce, and frozen cooked fries was not worth it. They add a 20% gratuity for large parties, but you order at the counter and serve your own water from the water dispenser. We were a party of 6. I wasn't feeling the vibe in here either. I wouldn't say they were rude it was just unwelcoming.

I would have rated this breakfast bistro higher if not for the disappointing service experience. During our visit, Mr. Cook Bro was audibly complaining about the number of guests in the restaurant and even made inappropriate remarks about me bringing my family in for breakfast — apparently inconvenienced by having to prepare four entrées. There were five of us total, and his attitude unfortunately set a negative tone for the entire meal. It was also disheartening to overhear the way he spoke to the servers from behind the service counter. I sincerely hope he is not the owner, as his demeanor reflected a lack of professionalism and hospitality, which is especially concerning for first-time guests. On a positive note, the food itself was enjoyable. The pastrami special was well-portioned,