The Tipsy Tomato

My husband is a traveling nurse, and I only bring that up. So people know we have had Pizza from all different states, but I have to say their Bianca Pizza is the best Pizza I've had in forever. It had the perfect fire flavor without being burnt. The staff was extremely friendly and helpful.The atmosphere was fantastic, and i'm writing this review a little bit late, i will be heading there to have my second visit and some more.Awesome pizza. I included lots of pictures, including of the bathroom to show you how well kept and clean they are.

Thought I would be trying a cool restaurant I'd never tried in the city. Haven't even eaten today. I ordered off what was online. The guy says, "thanks for bringing that to our attention. We can do the wings but everything else will have to be at the current menu prices" Difference of like $7 BEFORE TAXES! 😑🙄 I didn't even bother. So you tell me how it tastes. I won't be trying it.

Once again another burnt crust. We hadn't visited in over a year because of this problem, but thought we'd give them another chance. Somehow even the less burned areas taste like ash. Big mistake. Never again.

We ordered takeout, the Buffalo chicken pizza and Margherita pizza were both very delicious. The inside dining area is pretty small but the atmosphere is nice. The staff is super nice as well. You can see the oven from your seat and the prep area is open as well, that gives me confidence in the cleanliness of the people in the kitchen. Overall a very nice local pizza spot.

It’s great have a pizza place with a wood fired brick oven around here, and because of that you’ll get the best pizza for miles to come! Tons of topping options, so crunchy and the right amount of sauce. And really nice drink options (glad to have a place that has 1911 cider!)