The St Clair / The Tavern

Must-Visit Spot in Pell City: Tavern/St. Clair On a recent Saturday night, we decided to stop by the Tavern/St. Clair in Pell City for a bite to eat, and it did not disappoint. From the moment we walked in, we were greeted by a friendly staff that made us feel right at home. After a warm welcome, they quickly seated us and took our drink orders, setting the tone for a relaxed and enjoyable evening. Our waiter was outstanding—his knowledge of the menu was impressive, and he went above and beyond to recommend some great food options. He also highlighted the chef's specials, which added an extra layer of excitement to the meal. When the food arrived, we were immediately impressed. It came out quickly, hot, and looking as great as it was advertised. Every dish was flavorful and tender, and the

The food and service were delicious. I didn’t read the reviews I simply looked at the menu and knew I would be trying the Fried Green Tomato Stack as a starter, I was NOT disappointed. The tomato was firm, the batter was crisp and to my surprise the tomato and batter stayed together to the last bite. Shrimp and Grits was rich and creamy, seasoned throughout, and with several large shrimp allowing me to enjoy the entire dish. Salmon over Risotto was tender and melted together with ease. Kudos to the team for ensuring the restrooms were clean and well stocked.

Wow. So this is now our go to place when we want a quiet dinner with amazing food and great service! It is the BEST food in a three county area and just what we had been missing from our rotation. Great steaks, great burgers, great pasta and the absolute BEST appetizer, their Tavern Fries! Covered with thin sliced beef and an au jus and seasonings that coordinate well. Wow. Just wow. So if yall are heading down I-20 and go by Pell City and are in the mood for a great meal, the Tavern at St. Clair is your go to!

My wife and one of our daughters went there for dinner. It wasn't crowded at the time. The waitress was very attentive and kind. We ordered the tavern fries as an appetizer it was very hearty and delicious. My wife ordered the chef special Chopped, smoked pork with jalapeno and mushroom pasta with fried shallots on top, it was very unique but tasty. My daughter ordered the blackened chicken alfredo. It was perfectly cooked chicken with a rich Alfredo pasta it was a wonderful dish. I ordered the seafood pasta. It was very good, rich pasta with grilled shrimp and scallops on top I would definitely get it again. Wonderful atmosphere and a great experience. We will definitely go again!

Ahi tuna salad and Shrimp chimni. Nicely plated and delicious . Classy . Love it . I would rather spent my lunch or dinner here rather then any fast food place. My new favorite . Just look at that ! And it taste good as it looks good too .