The Foundry Bakery

The bánh mì sandwich was delicious. The bakery‑made bread was outstanding, and the pork chashu was so tender. I also tried the sourdough, which had a lovely depth of flavor from the koji miso and dried shiitake mushroom. The seaweed mixed into the dough was an interesting idea, though it might not be necessary since it can look a bit like mold and some people have seaweed allergies. Still, the bread itself was moist, chewy, and so flavorful that I enjoyed it on its own without any butter. You can truly feel the care put into each loaf. Everything was genuinely delicious. Highly recommended.

A lovely, cute, delicious, taiwanese bakery! The owner is so sweet and considerate of all customers. I’m obsessed with the portuguese egg tart, just the extra amount of crisp goodness you need. I also had the iced strawberry matcha latte with oat milk and 75% sweetness, wished it had a stronger matcha profile (i.e different matcha powder), but overall great tastes.

Amazing baked and cooked foods with their own spin. Drinks, etc. If I had to write more words it would be further synonyms of the word Amazing and Delicious. First time trying this place and had 1 egg tart then needed to buy all the remaining stock that they had plus others like mooncake, taro and matcha breads. I love my Asian food and have tried many in the US, but this is honestly the most fresh, delicious, And unique. Super fair, if not cheap prices as well! I want to take the whole store home with me. Taiwanese and Vietnamese owned.

For those into Southeast Asian pastries and the random pastel de nata that happen to be near St. Louis, this place has the food they serve in heaven. Go there. Having been to the countries that use the same ingredients, walking in here is like walking into the warm embrace of a warm bath or functional alcohol problem. Uncle Roger approves **1 thing-the sesame panna cotta is perfect. Those hazelnuts on top are a distraction at best.

The Foundry has the best bread I have ever tasted. I purchased a loaf of chocolate cherry bread and it blew my socks off. I was also impressed by the extremely reasonable pricing and friendly staff.