The Chicken Joint

I finally decided to try The Chicken Joint after hearing some buzz, but my first experience was a total disappointment. I ordered the Thanksgiving Sandwich Meal, thinking it would be a unique twist on a holiday classic, but it was nearly inedible. The biggest issues: • Grease Overload: The entire sandwich was swimming in oil. It was so greasy that it completely drowned out the flavors of the stuffing and gravy. • Stale Bread: For a $10 meal, you expect a fresh bun. The one I was served was noticeably stale and dry, which made the texture even worse when combined with the greasy filling. • Missed the Mark: I really wanted to like this place, but the quality just wasn't there today. If you're looking for a solid sandwich in Myrtle Beach, I’d suggest looking elsewhere until they get their q

Went for the 1st and 2nd times this week. The tenders were big, juicy and very favorable. I'm not a big french fry person but I ate every one of them (dipped in hurricane sauce). The sauces are definitely homemade, the ranch was delicious. The buffalo sauce was just right. I'll be back for sure. Prices are very reasonable.

⭐️⭐️⭐️⭐️ Stopped by Chicken Joint in Myrtle Beach and had a really good experience! We ordered a dozen wings, chicken tenders, truffle cheese fries, and fried okra. Everything was tasty, and I’d give the food a solid 3.75/5. What really stood out, though, was the hospitality. The team here is super friendly—Curtis (the host, if I’m not mistaken) went above and beyond, even running out to Food Lion to grab celery just so we’d have it with our order. That kind of service is rare these days! Jack in the kitchen was also very kind and welcoming. Overall, good food, lots of dip and sauce options, and top-notch hospitality. Definitely worth a visit if you’re in the area.

We loved our sandwiches so much, we ended up bringing home 50 tenders. The fries are very flavorful too. You won't be disapointed!

Employee went above and beyond to show us the ingredients in the chicken bog to ensure our allergies were considered. He was very kind. Lots of sauce options.