The Boiler Steam Kettle Cooking

We dined in on a Saturday night. There was not a wait time. We were seated immediately. The waitress was very attentive. She brought bread and butter. We both had the cioppino. I had a 6 level spice, which had a nice kick to it. Not overpowering. Our food did not take long to arrive and it was delicious. The seafood was fresh. The atmosphere was casual. We had a great meal in a relaxed atmosphere. The only downside to the area is parking. The shopping center was extremely crowded so we had a difficult time finding parking. There was a shuttle to a fair/pumpkin patch that that took up a huge chunk of spaces that made it even more difficult to find a spot. But the food was definitely worth it.

Stopped by here on a weekday because I’ve been craving Cajun food and I haven’t been here since we moved out of the area. There were a couple of tables occupied and people were trickling in after us for lunch. We sat at the bar counter bc I like watching my food being made in front of me. The house pan roast is usually my go-to, and I had the option to order dinner portion as well. Hubby ordered fish and chips with a blonde ale and he really enjoyed his dish as the fish was fried to perfection - crispy and light *chef’s kiss* There were quite a few leftover crispy crumbs and I pretty much picked his plate clean lol. There was only one server in the FOH and although it was getting pretty busy, she was juggling all the tables efficiently and with grace. It’s a bit of a drive but I would come

Wowwweee!! Chef !! 👨‍🍳 I Love-Love-Love this Place And Highly Recommend it. Please go & experience Louisiana Gumbo at it's BEST! SOOOOOO FLAVORFUL, A TANTALIZING TREAT!!! The Cooks are # 1 and the Hostess is Outstanding!! Just looking at my Pictures, should be worth a Thousand words !! 🌟 🤩 ⭐️ 10 -20 Stars Boiler Steam Kettle...

This is quite the unique spot! Walking in, I immediately noticed the open bar atmosphere with just the perfect amount of dim lighting. It makes you feel like you're at an 1800s Louisiana jazz bar. You have the option to sit at the food bar where they can cook in front of you or at a table. The service is immediate and pleasant. Now... the food! I would highly recommend the House Pan Roast at spice level 7!! The flavor is out of this world and it feels like there's something new to discover with each bite. The sauce is extremely creamy and smooth,and the rice compliments the texture so well. I've ordered this twice now and will definitely come back again!

I recently explored this place, and had a delightful experience. The ambiance is warm and inviting, with the unique touch of watching the chef cook right in front of you using steam kettles. The food was surprisingly good, exceeding my expectations. I initially ordered an IPA, but they were out. However, the waitress offered a double IPA that wasn't on the menu, which was a pleasant surprise. I tried the house pan roast, and it was delicious—I devoured every bite. The shrimp scampi was a bit soupier than I expected, as I'm used to a more traditional pasta dish, but it was still enjoyable. The Cajun crab cakes were also quite good. Overall, my meal was a satisfying culinary adventure. I would definitely recommend giving this place a try!