Tea Pot Chinese Restaurant

Great service, but when I got home and opened my steamed dumplings and bit into one, the meat was concerningly red. So i decided to split all of them and they were ALL raw in the middle. I believe they’re either pork or beef dumplings and they should NOT be bright pink.

I’ve been wanting to try this place for a while. Food was really good. Place is pretty small inside but has a lot of greenery and nice aesthetic. Service was excellent, food came in 10 minutes maximum and everything was fresh and hot. Green tea was just brewed (comes in pot) and piping hot. Egg rolls were crispy and had plump juicy shrimp inside. Chicken and broccoli perfectly cooked and veggies fresh. Sweet and sour pork was a little overcooked, but with the varying size of pieces it’s understandable (we’ve found it a rarity for it to be perfectly cooked). Prices are very reasonable—we got enough for two meals each (and I even had one of the combo plates), each got a drink, and I got an egg roll—our bill was $33. Will be back!

Was scared to try because of bad reviews. Still went to try and I don’t regret. Foods were far better than expected with good quantity and price. Ordered garlic egg plant fry and shrimp chowmein.

A great overall place to eat, lovely staff, they're very polite, and are patient when you have a little one with you. They give you just the right amount of time to situate and then order. They're very attentive and regularly check on you. The food is fantastic(highly suggest the bao buns), another thing could be said about the tea on the other hand; they bring it to you in an authentic Chinese tea pot and glass cup, but really only tastes like hot leave juice, no flavor, just hot water in a pot.

I've been going to Tea Pot for over 10 years and this is the worst I've ever gotten from there. The chef came from the back answering the phone and taking orders with some dirty gloves on, the wings were old so I had to drive 30 minutes back to get 2 orders of fresh ones and he still had the same gloves on, which should've been a warning to me, I also ordered the house Mei Fun and the house egg foo young which in both I could only identify the shrimp, couldn't tell you what the other meat was so I couldn't even finish it because the thought made me sick, the only thing I could eat was the egg roll. I spent $123 on some garbage, this is not what they used to be like