Taqueria Chihuahua

This place is cafeteria style wraps, cassdillas, specialty soups. Horchata. More than half the menu is breakfast foods, see pics I uploaded. The food is really really good and there is no better deal for the quality of the food, period. Very tasty, greasy chorizo, the way it's supposed

They serve delicious taco/burritos. Be careful, they're bigger than you might think. My wife and I ordered two each not realizing this and could only eat one each. Also, know what you want on it as they just make you what you ask for and don't prompt you for things like pico, cilantro, and sour cream.

On the way to Austin, I finally visited Taqueria Chihuahua after hearing it was a must-try. It was hot, humid, and sunny—classic Texas weather. Being Memorial Day weekend, the line was long and it took about an hour from arrival to sitting outside. The staff were warm, welcoming, and professional, each with a big smile. I ordered a childhood favorite: huevos con chorizo on a homemade flour tortilla with refried beans. The taco was huge, flavorful, and reminded me of my mom’s cooking—high praise! We sat on the covered patio with a nice breeze. Later, I realized I left my purse behind. Even though they had just closed, they answered the phone and kindly waited for me to return. Nothing was missing. The staff assured me lost items are always respected there—truly a place filled with great fo

This taqueria has plenty of parking. The people who serve breakfast, lunch, dinner are very generous with their time and food. Service is prompt. Atmosphere puts customers at ease. One other thing I notice is: they serve food with a smile and their tacos are huge.

I’ve been coming here since I was a little girl… back in 1999… this place is absolutely AMAZING. Best tacos in the STATE OF TEXAS…. I live an hour and half away and make the drive at least once a month… 💝💝💝💝💝💝